Ingredients:
4-6 boneless skinless chicken breast
1 packet hidden valley ranch dressing mix
1 can cream of chicken soup
1 can cream of mushroom soup
Directions:
Place the chicken in a single layer in a slow cooker/crock pot.
Sprinkle the packet over the chicken.
Pour in both cans of soup.
Cook on high for 3-4 hours or on low 5-7 or until chicken is fall apart tender.
Serve over brown or cauliflower rice.
Enjoy!
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